Do you like devouring novels AND good food? At the bookshop-café-restaurant of the Hotel Boyer d'Eguilles you can simultaneously indulge your two passions…
Marine and Bastien have returned from Australia, the country of fusion food, with recipes in their heads. Octopus, chorizo, or aubergines, we accept…
Quentin and Mathilde have opened the first vegan pastry shop in Aix-en-Provence will agree with. Made without dairy or animal substances, their pastries…