Marine and Bastien have returned from Australia, the country of fusion food, with recipes in their heads. Octopus, chorizo, or aubergines, we accept…
Quentin and Mathilde have opened the first vegan pastry shop in Aix-en-Provence will agree with. Made without dairy or animal substances, their pastries…
Enjoy the sweet and savoury pancakes of our cousins from the other side of the Atlantic in a soft and chic decor.…
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