What? : Bistrot Restaurant
Where? : 15 Rue Constantin 13100
When? : Tuesday > Saturday from 12 to 14 and 19:00 to 22:00
How Much? : Dishes between €17 and €22 / desserts €10
More informations? : 04 42 21 13 02
A link? : Click-here

A former Corsican brewery bought by the chef and his associates, Le Contrepoint has retained only its name. For the rest everything has changed; from the concept to the menu through the decoration, Le Contrepoint has had a complete makeover. The restaurant offers traditional French cuisine, inspired by bistronomy.

By Chloé Jacquety