Attention meat lovers Aix-en-Provence now has its Maison Carne! In a butcher's shop setting a simple, effective and affordable concept of a single…
With its bourgeois and refined decor we imagine that it's been on the Cours Mirabeau for ages, however Le Singe Vert is a…
A former Corsican brewery bought by the chef and his associates, Le Contrepoint has retained only its name. For the rest everything has…
The name of the Aix restaurant "Les Boucans Enfumé" was not chosen at random; it offers cuisine based on smoked meats, that is…
From his first sausages prepared for barbecues with friends in the Aix markets, to the opening of his own brand, Raphaël Chiappero is…
When you open the doors of the Lodges you instantly feel the calm and serenity that emanate from within them. Just a few…
More than just a pastry shop, Victoire is a real invitation to pleasure. Even before tasting them, Ines and Florian's cakes, along with…
Everything is in the name at La Cantine de Cora & Dam. This charming little canteen restaurant in Puyricard was founded in 2020…
For lovers of good beers, blond or dark, at the Bulles de Provence brasserie there is something for everyone! There's a traditional range…
At the heart of Le Môme is Léon, a little boy with Corsican and Provencal roots who inspired the gourmet and generous cuisine…